Once again, we have been present in the international Salón de Gourmets, a meeting point for the manufacturers of delicatessen products, distributors and restaurants. It is a quality referent for the European gastronomy world.

We had the chance to exhibit in the stand of the Provincial Council of Soria our wide range of products. The scent of the truffle, the black diamond of cooking, hasn’t gone unnoticed and has been highlighted in this important event.

Apart from exhibitors, the event had numerous activities, workshops, show cooking… to get us closer to different views on cooking.

But the work doesn’t stop here. Now our team has to get down to the work, and develop new ideas and surprises without losing our essence.

We want to thank our clients and distributors for visiting there.

See you next year!

28 de april de 2017
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Actuación subvencionada:

Participación en la Feria IGEHO 2019 (Basilea, Suiza, del 16 al 20 de noviembre) y material promocional en varios idiomas, expansión internacional de Pymes. Nº. Expte. 08/18/SO/0036.


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