The black truffle Tuber Melanosporum is the black diamond of cooking. It is also known as Perigord Truffle. Gourmets really appreciate it for its intense flavour.
Truffles come under a modified atmosphere. We are pioneers in this preservation method for fresh truffles and mushrooms, that allows to maintain the properties of the truffle for days without losing flavour, weight or texture.
This process is carried out following a rigorous control on cleaning, packaging and delivery in isothermal boxes. In this way, we can guarantee the maximum quality and freshness to our customer. In addition, the traceability of the product is written in the package, letting you know its history, and its sanitary guarantee. This is a great innovation for this precious mushroom.
*Truffles are seasonal. Tuber Melanosporum is available from December to March.
*If you are a profesional working on catering, please CONTACT us.
Participación en la Feria IGEHO 2019 (Basilea, Suiza, del 16 al 20 de noviembre) y material promocional en varios idiomas, expansión internacional de Pymes. Nº. Expte. 08/18/SO/0036.
FONDO EUROPEO DE DESARROLLO REGIONAL